ASSESSMENT OF NOODLE PRODUCT PACKAGING
only are the texture and physical appearance of noodle products crucial
for achieving aesthetic appeal and optimal functionality – other
factors concerning their look and feel can dictate their popularity.
packaging of a product can have a profound influence over purchasing
decisions. Catchy names and bright colours are part of the attraction
but packaging that performs the essential preservation function and is
easy to use is also a key persuasion.
Regardless of product
density, several texture analysis examinations can aid manufacturers in
producing the best packaging to suit the noodle product in question.
Available in cartons and packs, it is essential that the correct
packaging format is chosen in order for consumers to make complete and
convenient use of their noodle products.